Enjoy a stroll through the trial gardens of Mt. Cuba with a signature Pycnanthemum cocktail in hand and Manager of Horticultural Research, Sam Hoadley, by your side. Pycnanthemum, commonly known as mountain-mint, is a powerhouse native perennial prized for its aromatic foliage, long bloom season, and exceptional value to pollinators. Join gardeners and plant enthusiasts of all levels as Sam Hoadley guides you through this first look at the three-year Pycnanthemum trial and highlights top-performing species that make beautiful, resilient, and ecologically valuable additions to Mid-Atlantic gardens.
Signature cocktails prepared by mixologist Diane Keesee. Register now to discover why mountain-mints deserve a place in your garden. (Ages 21 and over)
This program takes place in-person at Mt. Cuba Center Friday, September 18, 2026. Cost: $45 for general registration, $36 for members.
🥬 New class
About the Instructor:
Sam Hoadley is the Manager of Horticultural Research at Mt. Cuba Center where he evaluates native plant species, old and new cultivars, and hybrids in the Trial Garden. He earned his degree in Sustainable Landscape Horticulture from the University of Vermont. Some of his favorite native plants include Amsonia, Baptisia, Clematis, and Silphium.
Diane Keesee has a passion for creating interesting signature cocktails, spirit infusions, shrubs, and bitters, using unique seasonal ingredients. She has been involved in hospitality management and the beverage industry for more than 20 years, including having worked for Greenville Country Club and Vicmead Hunt Club.
REGISTER NOW: