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November 9 @ 10:00 am - 12:00 pm

Event

Fire Cider: A Cold and Flu Tonic

Fire Cider
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Fire cider is a digestive tonic traditionally made in the fall season and used as a cold and flu preventative. It derives its name from the combination of wild-collected natural ingredients, including spicy roots, fruit, and hardy herbs, balanced with lemons and honey. Get hands-on experience preparing the ingredients while Nichole discusses folk medicine in early America. Take home a quart of fire cider to keep you warm and well this winter.

Register here: https://education.mtcubacenter.org/wconnect/CourseStatus.awp?&course=194WEL110